Apple Cinnamon Overnight Oats
Try these apple cinnamon overnight oats, which are made with the goodness of apples, rolled oats, milk, yogurt and chia seeds, along with a dash of honey, ground cinnamon and vanilla! You can add toppings of your choice, I added more chopped apples for freshness and crunch!
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These Apple Cinnamon Overnight Oats are quick and easy to make. They work great as a clean eating, to-go meal prep breakfast idea for the rushed mornings. Just mix everything at night, and voila, there you have a grab and go jar filled with healthy goodness in the morning.
This one is great, especially for busy moms. Also, not to forget, the smell of apples and cinnamon reminds us of Fall weather, so these Apple Cinnamon Overnight Oats is one of the best Fall Breakfast Recipes!
Ingredients & Substitutes
- Rolled Oats – Use certified gluten free oats if you are looking for a gluten free oats option.
- Milk – I prefer to use whole milk, but you can use any milk of choice, like oat milk, almond milk etc.
- Yogurt – You can use any of the whole milk yogurt or greek yogurt.
- Honey – Maple syrup is an excellent substitute for honey.
- Chopped Apples – Sweet or tart, any apple variety works for this recipe!
- Ground Cinnamon – Apple and cinnamon is a match made in heaven, so better not skip this!
- Chia seeds – Provide nutritious value and impart a creamy texture to the oats.
- Vanilla Extract – Much needed for the added freshness to overnight oats.
How to make Apple Cinnamon Overnight Oats
- In a 12 ounce glass jar, add all the ingredients.
- Mix well and refrigerate overnight.
- In the morning, enjoy the overnight oats straight from the jar, or in a bowl.
- Optionally, add toppings of your choice. I added some more chopped apple pieces on top.
Toppings Ideas
- Fruits (Blueberries, Chopped Apples, Banana, Mango etc.)
- Nuts (Almonds, Walnuts, Hazelnuts etc.)
- Seeds (Sunflower, Hemp seeds etc.)
- Nut Butters (Almond Butter, Hazelnut butter etc.)
- Flaxseed Powder, Semi-Sweet/Dark Chocolate Chips, Raisins, Dried Cranberries
More Overnight Oats Recipes
- Basic Vanilla Overnight Oats
- Banana Bread Overnight Oats
- Strawberry Overnight Oats With Yogurt
- Overnight Oats With Saffron and Almond Milk
More Breakfast recipes
- Banana Oatmeal Waffles
- Banana Blueberry Oatmeal Breakfast Muffins
- Whole Wheat Oatmeal Banana Waffles
This recipe is a part of Julie & Julia series that I had started to document the first 100 recipes on the blog. This is recipe number #88. Also, you can check out the video of this Apple Cinnamon Overnight Oats With Milk and Yogurt, it is linked in the recipe card.
If you like the video, then please do subscribe to my YouTube Channel, Bake With Kanwal for more such recipe videos. You can even connect with me on Facebook and Instagram. For now, enjoy the healthy breakfast recipe of apple overnight oats!
Apple Cinnamon Overnight Oats
Ingredients
- 1/2 cup Rolled Oats I used old fashioned rolled oats by Quaker Oats
- 1/2 cup Milk I used whole milk, you can use milk of your choice
- 1/4 cup Yogurt
- 1/2 tbsp Honey You can also substitute Maple Syrup with this
- 1/4 tsp Ground Cinnamon
- 1/2 tbsp Chia seeds
- 1/4 tsp Vanilla Extract
- 1/2 Apple chopped
Instructions
- In a 12 ounce glass jar, add all the ingredients.
- Mix well and refrigerate overnight.
- In the morning, enjoy the overnight oats straight from the jar, or in a bowl.
- Optionally, add toppings of your choice. I added some more chopped apple pieces on top.
Video
Notes
- The additional toppings that go well with apple overnight oats include:
- Fruits, like chopped banana, strawberrries, mango, blueberries etc.
- Nuts, for example hazelnuts or brazil nuts
- Nut butters, seeds, flaxseed powder, dried cranberries, raisins etc.
- A 12 ounce (12 oz) wide mouthed glass jar works great for one serving of overnight oats, especially if you want to eat right out of jar in the morning. It is enough to hold the overnight oats, and also has space for some additional toppings.
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